The Auswine Forum

I am Looking to buy a bottle of 1993 Dead arm can anyone sell me one if not any ideas where i can find one Many Thanks in Advanced

i am looking for 93 94 dead arm i am willing to pay market price and a little extra to get my hands on them can anyone help?

2000 grange is avaliabe for around £105 over here

the vineyard at stockcross near newbury UK

i have tried about 3 bottles of the trennerts from here and the first bottle was excellent (tried 2003) the second was getting on a bit Late (tried 2003) but the third 1974 which i was given by the restaurant and opened when i got back from oz with a 1983 that the winemakers wife kindly gave me dran...

no just a genuine question for some advice.
the wine are taken from a wine list at one of the UK's top hotels

Need help birthday is coming up and i am going out to lunch but need advice on what wine to pick from the list below i like big in your face reds. 2002 Cape Mentelle Cabernet- Merlot 1999 Cape Mentelle Cabernet Sauvignon 1990 Moss Wood, Pinot Noir, Margaret River 1980 Mount Baker, Cabernet Sauvignon...

2003 Dead arm disapointed with this compared to other years very sharp but mellowed after time but still a allright bottle

How is this wine made ?
has anyone ever attempted to do it at home if so what were the results?

No i was asking a genuine question. En premier is. "Also known as Wine Futures, En Primeur refers to the process of buying wines before they are bottled and released onto the market. Wines are usually delivered 2-3 years after the vintage, and can only be purchased by the unmixed case (12 bottles, 2...

How many of you living in australia invest in wine and if so do you only invest in australian wine or do you purchase other wines as well i.e Old world wines?
Also do you use en premier?

If you could have a bottle of any wine before you died what would it be ?
and why?

hi can anyone help on the de bortoli late harvest semelion.
i have seen it for sale in the uk whats it like?

i Had a 2001 and 2002 Dead arm i found the 2002 to be much deeper and richer than the 2001.

where the 2001 had a lot of intencity it seemed the 2002 had much more and was more of a pleasure to drink.

Has anyone tried this wine if so whats it like any advise greatfully recieved!

The reserve in fedaration square the food is amazing.
Its up there with a 2-3 michelin star restaurant.

Thanks for the advice i will be sure not to get a dead arm over xmas thanks

Sorry its a 1999 vintage i was either going to open that or a 1994 Tatachilla Foundation or a 1998 Wynns John Riddoch

i Have a magnum of the above wine and was considering opening it for xmas any advise (weither to keep it and open something else / decanting times)?

I thank you for that comment but i am after serious answers please!!!

Does anyone know where i can find a half bottle of 2002 dead arm from?

i am looking for a 1994 95 and 96 dead arm please any suggestions

sorry i ment 1998 and 2001 dead arm

i am just aquierd 24 bottles of 1998 and 24 bottles of the 2001 at a uk auction any idea on what price i can sell them on for?

us in england dont get that choice th european uninon tell us whta we can so and say i have tried port from oz and portugal and in my opinion oz is nicers.

i have purchsed 24 bottles of the 1994 is anyone interested in buying them

i have recently bought 9 bottles of 2000 dead arm over here in england to go with the 7 half bottles and one magnum of 2001 dead arm i bought whilst visiting the vineyard.
any advise on where i can get a full set of dead arm from and where i can get magnums of it from?

i am living in england and even though i have france just a 30min train ride away and could go there and buy some great investment wines i am looking to buy and invest in grange what is the best way to do this i was thinking of collecting a 10 year serise i.e 1980-1990. any advice will be appereciat...