Cellar breakdown by region

[phillisc]

A few Champagnes, a few German and French Rieslings and the rest is Australian...boring

Cheers craig

I had you down for 50% Coonawarra, 35% Clare!!

Ha ha Mike, certainly not 35% Clare, but could be 75% Coonawarra Plenty of Clare, Barossa, MV, LC, a bit of Adelaide hills
Fair bit of Vic, some MR, some Hunter...too much bloody Riesling...had a 16 Hanlin Hill today...beautiful.

Still no amount of JR will ever match all the wonderful Champagne you have.

Cheers
Craig

[Craig(NZ)]

From CellarGuessaBit

NZ 60%
Aus 20%
France 15% (All bordeaux apart from a handful of good champagnes)
Other 5%

[Buzz Basilone]

region % of cellar
champagne 2.5
burgundy 0.25
bordeaux 8.5
rhone 1
chablis 0.5
barolo 13
barbaresco 7.5
chianti 2.9
brunello 3
sicily 4.6
other tuscany 3.9
other piemonte 1.2
other italians 1
spain 1
new zealand 1
germany 0.5
Barossa 7.6
clare 7
mclaren vale 6.5
hunter 12.5
yarra 2.8
mornington 1.3
beechworth 2.2
grampians 0.25
canberra 0.5
tasmania 1
margaret river 6

[Brucer]

100% Australia.
Loads of Barossa/Eden Valley and McLaren Vale shiraz, and Hunter semillon.
A few WA cabs, Vic shiraz and Sparkling shiraz.
I dont have Cellartracker.

[asajoseph]

Regarding South Africa, from what I've tasted over the years, I wouldn't have thought they were generally akin to Australian wines. Among my friends, when blind tasting, the common refrain was that if one were unsure whether to go new or old world then opt for South Africa. In my book South Africa is not a substitute for Austrralia.

My two cents ................... Mahmoud.

I wonder if perception & practise might differ here? This is a really interesting observation, and certainly based on tastings alone I would agree with you. But I wonder if that distinction exists as clearly in consumer's awareness of the products?

[Mahmoud Ali]

Agreed, the average consumer would likely assume that they are both new world expressions.

[Hacker]

This is a guesstimate of what I have but I reckon it will be close.
Red Burgundy 30%
Bordeaux 10%
Barolo 10%
Champagne 5%
Margaret River 15%
Barossa 15%
Clare 5% Wendouree of course
Yarra 5%
Odd and sods 5% being Mclaren Vale, Martinborough, Otago,Tassie.

[rens]

A bit late, but I'l play

Australia 72.0%
South Australia 45.9% B
Western Australia 11.4%
Victoria 10.6%
New South Wales 3.3%
Tasmania 0.5%

Spain 11.1%
La Rioja 11.1%

Italy 9.8% Bottles
Piedmont 8.4%
Tuscany 0.8%
Sicily 0.5%

New Zealand 2.4%
North Island 2.4%

France 2.2%
Burgundy 1.4% B
Rhône 0.8%

Germany 1.6%
Mosel Saar Ruwer 1.6%

Lebanon 0.5%
Bekaa Valley 0.5%

Portugal 0.3% B
Douro 0.3%