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Dinner with TORB
Posted: Tue May 11, 2004 3:11 pm
by Gavin Trott
For all those interested and game, there's an auswine offline with Ric (TORB) this Friday evening in Adelaide.
To be held at the Sauce in Dulwich, terrific food, very wine friendly.
Please let me know if you'd like to attend (as some of you already have), everyone needs to bring themselves, and a 'significant' bottle or two of wine!
Luv to see you there!
Posted: Tue May 11, 2004 3:20 pm
by markg
Put me down for 4 please.
Posted: Tue May 11, 2004 4:59 pm
by Kieran
Grumble, grumble, grumble. I'm in Adelaide at the time, not far from the Sauce, but I have to be somewhere at 8. Dammit.
Kieran
Posted: Tue May 11, 2004 9:30 pm
by TORB
I would love to come but I am having my hair done that night.
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Posted: Tue May 11, 2004 9:39 pm
by BA
TORB wrote:I would love to come but I am having my hair done that night.
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May I suggest a mohawk !!!
BA
Posted: Tue May 11, 2004 9:54 pm
by Guest
BA wrote:TORB wrote:I would love to come but I am having my hair done that night.
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May I suggest a mohawk !!!
BA
Heh
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Great suggestion, though I think it may have to be a horizontal 'cresent moon' version

Posted: Thu May 13, 2004 10:02 am
by Attila
I for one would like to read a tasting report on the night with a photo or two included in the story, please!
Cheers,
Attila
Posted: Thu May 13, 2004 10:06 am
by markg
Attila wrote:I for one would like to read a tasting report on the night with a photo or two included in the story, please!
Cheers,
Attila
I will try to remember to bring my camera along. I still have not published the photos of the Auswine Barossa Festival event last year, must get around to it one day

Posted: Thu May 13, 2004 10:57 am
by Gavin Trott
Hello
10 for dinner that evening, at the Sauce restaurant,
64 Dulwich Avenue Dulwich, for a 7:30 start.
Posted: Thu May 13, 2004 11:33 am
by simm
Sounds like a great time all.
cheers,
Posted: Thu May 13, 2004 2:11 pm
by David
To all thsoe who are having dinner with TORB,
I have had dinner at The Sauce twice when I visited adelaide and highly recommend the place. I wish I could join you people!!!
Have a enjoyable night!
Cheers
David from Sydney
PS. I opened a bottle of 1997 Wirra Wirra RSW shiraz last night and it was so disappointing!!!!
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It was so oaky ( American I belive) and no fruit whatsoever. I think they were try to mask alot of faults of wine with oak!
I paid about $40 when it was released!!!!! I would not pay even $10 for it. 2/3 of bottle just down the drain!!!!!!!!!
Posted: Thu May 13, 2004 6:01 pm
by TORB
Attila wrote:I for one would like to read a tasting report on the night with a photo or two included in the story, please!
Cheers,
Attila
Attila,
I have my camera with me so no worries, and it can go in the tour diary. It promises to be bigger than Ben Hurr and take longer to write than the bible! About 220 notes, with a day to go, some unbelievable funny quotes and a few pictures of meat pies.
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