TN: Dutschke The Tokay

[markg]

On the nose there is a lovely butterscotch smell dominating with dried fruit, honey and raisin asking for attention. The thick luxurious texture holds wonderful complex flavours of cold tea, burnt butter, menthol, caramel and toffee. Scrumptious stuff. I never did really appreciate Tokay until I started trying Waynes blends.

[Gavin Trott]

On the nose there is a lovely butterscotch smell dominating with dried fruit, honey and raisin asking for attention. The thick luxurious texture holds wonderful complex flavours of cold tea, burnt butter, menthol, caramel and toffee. Scrumptious stuff. I never did really appreciate Tokay until I started trying Waynes blends.

Mark

I agree, lovely wine, got a half bottle here I must open when it cools down.

[markg]

On the nose there is a lovely butterscotch smell dominating with dried fruit, honey and raisin asking for attention. The thick luxurious texture holds wonderful complex flavours of cold tea, burnt butter, menthol, caramel and toffee. Scrumptious stuff. I never did really appreciate Tokay until I started trying Waynes blends.

Mark

I agree, lovely wine, got a half bottle here I must open when it cools down.

Cools down ???????

[markg]

On the nose there is a lovely butterscotch smell dominating with dried fruit, honey and raisin asking for attention. The thick luxurious texture holds wonderful complex flavours of cold tea, burnt butter, menthol, caramel and toffee. Scrumptious stuff. I never did really appreciate Tokay until I started trying Waynes blends.

Mark

I agree, lovely wine, got a half bottle here I must open when it cools down.

Cools down ???????

Ohhh -- Doh - Sorry - I see what you mean !

[Gavin Trott]

quote]

Cools down ???????[/quote]

Too hot here now for fortified wine, 38 degrees plus.

The weather cools down, not the wine.