Tahbilk article by JP

[Sean]

deleted

[darby]

The humble, amateur effort is the Age's wesite, or its programmers. You're right Sean, it is a pain in the kyber having to register and remember passwords etc. Its the arrogance of being big all over again. Luckily with the web we have a choice. Now what has this got to do with wine????...

Cheers

[peterk]

Two weeks ago I did a write-up on Tahbilk, which Ric kindly posted on his Torbwine website.

Well you can read the professional one by Jeni Port in today's Epicure (in The Age) - that begins "Tahbilk's subtle changes blend with its history, writes Jeni Port." It's much better written and more informative than mine of course. Actually the write-up on the reds is pretty good. But then I didn't get to go to a "wine writers" tasting of old reds at Tahbilk like she did.

But I'm glad I could help out on the angle.

I won't put up a link to it though - The Age has an awful website. It's slow, it's got pop-ups and they want you to register all the time.

I'll just give a plug for Torb's website and my own very humble, amateur effort.

Nothing wrong with your effort Sean. I enjoyed reading it.
Cheers