TN: Marcarini, 1998, BArolo

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Serge Birbrair

TN: Marcarini, 1998, BArolo

Post by Serge Birbrair »

Despite the slight corking, the wine showed everything one would expect from a good BArolo-
fruity nose, medium body and tanins to tie your mouth in the knot. The wine is still young and could easily stay in the bottle for another 5 years.
Last edited by Serge Birbrair on Tue Apr 12, 2005 12:40 pm, edited 1 time in total.

Guest

Post by Guest »

Barolo

Serge Birbrair

Post by Serge Birbrair »

if I could spell I'd be priceless
;)

Ian S
Posts: 2696
Joined: Sat Aug 23, 2003 3:21 am
Location: Norwich, England

Re: TN: Marcarini, 1998, BArolo

Post by Ian S »

Serge wrote: The wine is still young and could easily stay in the bottle for another 5 years.


.. and some!
This one should last well.

Don Coyote
Posts: 21
Joined: Tue Mar 01, 2005 3:57 pm

Post by Don Coyote »

"Despite the slight corking..."

Are you talking about TCA taint?
Don't take any guff from those swine.

Don Coyote
Posts: 21
Joined: Tue Mar 01, 2005 3:57 pm

Post by Don Coyote »

Serge wrote:if I could spell I'd be priceless
;)


It all comes down to a price with you, doesn't it Serge?

Amn't so sure spellink would help your sintax, though.

:twisted:
Don't take any guff from those swine.

Serge Birbrair

Post by Serge Birbrair »

Don Coyote wrote:"Despite the slight corking..."

Are you talking about TCA taint?


yes....

Serge Birbrair

Post by Serge Birbrair »

Don Coyote wrote:
Serge wrote:if I could spell I'd be priceless
;)


It all comes down to a price with you, doesn't it Serge?

Amn't so sure spellink would help your sintax, though.

:twisted:


in business - YES,
in wine - NO
I had junk at $150 a bottle (Chateau Lafite, 2002 comes to mind)
and marvels at $8.99 like Solanera 2002, Spain, USA Edition.

Price means nothing to me....

As for spelling and syntax, I believe in re-incarnation, so there is a hope for it in the "next edition"
:)

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