We have a dinner on this Saturday in Sydney and there are still 2 seats available if someone is interested to taste a 1956 Maurice O'shea Sauternes and 1955 Woodley's Treasure Chest Claret. These are Australian wine making history! Full wine details below and more information on our website:
Steel Bar & Restaurant
Private Dining Room
2/60 Carrington St
Sydney, NSW
Australia
Champagne
1988 Gosset, Celebris, Champagne, France
Rhine Riesling
1973 Leo Buring, Reserve Bin DW C17, Special Show Reserve, Eden Valley, Australia
Auslese Riesling
1976 Orlando, Gold Ribbon Selected Late Picking, Rhine Riesling Auslese, Barossa Valley, Australia
Sparkling Burgundy
1965 Seppelt Great Western, Sparkling Burgundy 94A, Disgorged 1983, Great Western, Australia
Cabernet Sauvignon
1976 Mildara, Coonawarra Cabernet Sauvignon, Coonawarra, Australia
1978 Chateau Tahbilk, Bin 65, Cabernet Sauvignon, Goulburn Valley, Australia
'Treasure Chest Series' Shiraz
1955 Woodley's, The Galatea, Treasure Chest Claret, Coonawarra, Australia
Shiraz 1
1959 Rhinecastle, Bin 120 Burgundy, Barossa Valley, Australia
1973 Tyrrell's, Vat 55, Hunter River Dry Red, Polkobin, Australia
Shiraz 2
1977 Penfold's, St Henri Claret, South Australia
1978 Penfold's, St Henri Claret, South Australia
Shiraz 3
1990 Wendouree, Shiraz Magnum, Clare Valley, Australia
Riesling
1976 Brown Brothers, Milawa Noble Riesling, Milawa, Australia
Sauternes
1956 McWilliams, Mount Pleasant, Maurice O'shea, Sauternes, Hunter Valley, Australia
Muscat
1940's Lindeman's, Raisin Liqueur Muscat, Very Old Liqueur, Australia
Tickets can be booked on the website: www.rarewinedinners.com