The Auswine Forum

New wine for me. It certainly smells like Etna. Palate is full of red fruits, mainly raspberry, spice, and some smokiness. The trade mark Etna tartness and a nice raspy tannin. The quality of the fruit is decent but perhaps a little too juicy and rich than your usual Etna’s which I believe could be a result of the warm year. None the less the quality is decent and it’s a wine I’ll keep a look out for in coming vintages.

A new name to me as well, though I always seem to be out of touch with what's new and exciting on Etna. Moving too fast for this old timer.