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Platium label 02

Posted: Fri Mar 04, 2005 1:27 pm
by Guest
The Wolf Blass Platium Label is already out and it costs about $150/bottle.
how do you guys think about this wine and its value? and one more thing, it's a screwcap (again).

Posted: Fri Mar 04, 2005 1:37 pm
by 707
Had the complete high end Blass range at a tasting last week, very impressive wines.

As for the price? well I rarely buy over $100, GC Roennfeldt & Torbreck RunRig being the only ones recently. I'd be tempted by the Platinum but then again you can buy the Hutton Vale Shiraz for 1/3 the price and they own the vineyard the Shiraz comes off and Torbreck make their wine so maybe I'd go that way.

As for screwcaps, bloody great. Now the research has finally been published debunking the flat earth types insistence that reds won't age unless under cork, guys like Blass are doing the smart thing and putting their best wines under screws. It's gaining momentum at the top end, Cullen, Moss Wood, Kay Bros etc are all screw now.

If reds need cork to age, how come the Sparkling Reds like Seppelt Show are ageing beautifully under crown seals?

Posted: Fri Mar 04, 2005 6:05 pm
by platinum
707---Jeremy Olivers review of the 02 said it was a bit more jammy than the 01 holding back its cellar life. Did you find this to be the case? Did you try the 01?

Posted: Fri Mar 04, 2005 6:21 pm
by Guest
2001 fruits sourced fr Adelaide Hills
2002 - fr Hutton Vale in Eden Valley

Steve,
Whilst the Hutton Vale Shiraz is an excellent wine, it fall short of the Platinum quality. I suspected Mr.Angas sold his best parcels to Blassie. Man for woman, I believed Dave "Power" :oops: is a better winemaker than Caroline Dunn(without being chauvanistic) :lol:

Posted: Fri Mar 04, 2005 6:22 pm
by Chow Chow
:oops: tat's me.

Posted: Fri Mar 04, 2005 6:44 pm
by TORB
Anonymous wrote: Man for woman, I believed Dave "Power" :oops: is a better winemaker than Caroline Dunn(without being chauvanistic) :lol:


Martin,

Only one thing wrong with that statement, Dan Standish is the Torbreck winemaker. :wink: Dave just runs the joint. :)

Posted: Fri Mar 04, 2005 7:14 pm
by Chow Chow
Ric,
Any opinion on Dan Standish Shiraz & his "Relic" S/V blend?
Found his Massena wines slightly lacking on the "thrill d'la force" element :cry:

Posted: Fri Mar 04, 2005 7:37 pm
by TORB
Chow Chow wrote:Ric,
Any opinion on Dan Standish Shiraz & his "Relic" S/V blend?
Found his Massena wines slightly lacking on the "thrill d'la force" element :cry:


Dan that was kind enough to open up both the 01 and the 02 to for me, but you will have to wait for the relevant chapter of the tour diary for that one. If I keep typing up tasting notes out of sequence, the story will never be completed.