The Auswine Forum

Can anyone recommend a good wine to accompany a nice packet of jubes?

Serious question!

What on earth is the context?

Oh well presuming they are excellent quality fruit jubes I would make an educated guess that a Botrytis dessert wine like De Bortoli Noble One would go fairly well. I just can't imagine wanting to do it.

Happs sweeties Garnet or Fuschia for mixed or berry jubes.

Citrus jellies: Alkoomi (or other) late harvest riesling?

Or just enjoy the jubes with a nice soft drink. Margaret River Beverages do some interesting ones... my favourite is the River Red, a lightly sparkling blend of grape and berry flavours with herbs to give a fairly dry finish.