News out of Petaluma (Accolade)
Posted: Wed Oct 03, 2018 9:39 pm
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I've been putting a few of the '17 Hanlin Hill into the cellar. Ridiculously good value.phillisc wrote:Matt, history repeating, eventually any winemaker who is good ( and Andrew Hardy certainly is) leaves the corporate out of touch conglomerate and works in a place where there is sharing of decisions, a higher level of autonomy and skills and talents are truly appreciated.
Will pick up a dozen 18 Hanlin Hill as its the last one Ox made.
Johnny Hesketh is a great bloke...he will do very well there.
Cheers Craig