Heads up !
Posted: Tue Mar 30, 2004 12:11 pm
Every now and again there is a great wine........ hang on,has that been copy-righted!! It just sounds so prophetic and I just wanted to use it once,Attila !
Anyway, it's good news,and a serious heads up for a new wine that was opened for me yesterday. Its the
[b]Sabine Diesen Single Barrel Grenache 2002
Golf writer Tom Ramsey is a good friend of Robert O 'Callaghan,who put him onto this little Barossa gem,made by a slightly eccentric German lady who just happens to have some very old,very good Grenache and Shiraz vines.
The labels are hand painted,( Sabine is also an artist)and the first thing you come to on the label is the Alc note, 15.6 %. Uh oh,I say,be ready to have your nose hairs singed and the throat burnt to a cinder. I must say that this is the factor that I dislike the most in stand alone Grenache,the fact that the alcohol always seems so unbalanced and obtrusive.
So I stick my nose in the glass with some trepidation,only to find that it isn't spirity at all,and that gives off quite balanced,harmonious notes of red fruits and subtle savoury nuances. Still a bit closed at this point in time,but very promising nonetheless.
Just a small mouthfull to start with,(gotta make sure my throat can take the heat)but again,and almost unbelievably to me, no real sign of dominant alcohol. A very sleek,stylish wine showing remarkable balance for the variety and its corresponding age. Very little oak influence showing(again,another plus),and fruit driven without descending into jamminess. Very good length and finishes with style too.
There are very few straight Grenache's that I would consider buying,but this is definately one. Unfortunately,it is made in minute quantities and is destined to become even harder to get now that the word has reached Dan Phillips ,who is apparently trying to buy the entire output(there is a shiraz as well). ( As an aside,apparently Phillips is spreading the word in America that the wine is made by Chris Ringland; outrageous,opportunistic stuff. Hope he shoots himself in the foot).
A lovely wine,I hope some of you get the chance to try it. By the way, I'd be very interested to see someone stick it in a blind line up of good Pinot's and see what the reaction was, I think the result would be quite interesting.
Cheers
Anyway, it's good news,and a serious heads up for a new wine that was opened for me yesterday. Its the
[b]Sabine Diesen Single Barrel Grenache 2002
Golf writer Tom Ramsey is a good friend of Robert O 'Callaghan,who put him onto this little Barossa gem,made by a slightly eccentric German lady who just happens to have some very old,very good Grenache and Shiraz vines.
The labels are hand painted,( Sabine is also an artist)and the first thing you come to on the label is the Alc note, 15.6 %. Uh oh,I say,be ready to have your nose hairs singed and the throat burnt to a cinder. I must say that this is the factor that I dislike the most in stand alone Grenache,the fact that the alcohol always seems so unbalanced and obtrusive.
So I stick my nose in the glass with some trepidation,only to find that it isn't spirity at all,and that gives off quite balanced,harmonious notes of red fruits and subtle savoury nuances. Still a bit closed at this point in time,but very promising nonetheless.
Just a small mouthfull to start with,(gotta make sure my throat can take the heat)but again,and almost unbelievably to me, no real sign of dominant alcohol. A very sleek,stylish wine showing remarkable balance for the variety and its corresponding age. Very little oak influence showing(again,another plus),and fruit driven without descending into jamminess. Very good length and finishes with style too.
There are very few straight Grenache's that I would consider buying,but this is definately one. Unfortunately,it is made in minute quantities and is destined to become even harder to get now that the word has reached Dan Phillips ,who is apparently trying to buy the entire output(there is a shiraz as well). ( As an aside,apparently Phillips is spreading the word in America that the wine is made by Chris Ringland; outrageous,opportunistic stuff. Hope he shoots himself in the foot).
A lovely wine,I hope some of you get the chance to try it. By the way, I'd be very interested to see someone stick it in a blind line up of good Pinot's and see what the reaction was, I think the result would be quite interesting.
Cheers