St Jerome Matuka 1996 - TN for Craig (NZ)
Posted: Mon Jun 06, 2011 11:16 am
Neil opened this last night and gave it to me blind. St Jerome Matuka 1996 is a blend of 60% Cabernet Sauvignon and 40% Merlot, made from fruit grown in Henderson in West Auckland and matured in French oak for two months before release. He asked me options styles questions but I couldn't pick the region, the grape variety or the actual vintage, although I got the 10-to-15 years age span question right. This has be one of the best 15-year-old NZ wines I have tried. Period. It would be interesting to taste this alongside more favoured regions, eg Hawkes Bay and Waiheke as I think this wine would give any top wine of the same age a run for the money.
Dark in colour but with bricking evident, it's a concentrated, intense red with lovely sweet vinosity, a cakey lusciousness, vanilla, spice, cassis, plum, tar, cedar, dusty tannins and liquorice. It seems like the fruit is immensely ripe and while some mellow notes are creeping in, it is sensuous and sumptuous with brightness to the finish and seems more youthful than the maths says it is.
Back label says cellar for 10 years from vintage, but it is strolling nicely across a plateau to deliver very satisfying sipping right now. Seems to be plenty of acidity still in the wine. Cork had some travel to about halfway up the laid down side but was still tight and had done its job well.
Cheers,
Sue
Dark in colour but with bricking evident, it's a concentrated, intense red with lovely sweet vinosity, a cakey lusciousness, vanilla, spice, cassis, plum, tar, cedar, dusty tannins and liquorice. It seems like the fruit is immensely ripe and while some mellow notes are creeping in, it is sensuous and sumptuous with brightness to the finish and seems more youthful than the maths says it is.
Back label says cellar for 10 years from vintage, but it is strolling nicely across a plateau to deliver very satisfying sipping right now. Seems to be plenty of acidity still in the wine. Cork had some travel to about halfway up the laid down side but was still tight and had done its job well.
Cheers,
Sue