Posted: Tue Dec 05, 2006 1:37 pm
A bunch of interesting comments about the wines.
Having enjoyed, and cellared wine for some 15 years now, I commonly retrieve a lovingly and long-time-cellared bottle to find the result quite disappointing. I have however learned that there are a few wines, which year after year, do not disappoint, and Mount Mary is one of them.
Recently, I have also learned from experience that the Triolet is a great cellaring wine, which is more than you can say for the vast majority of whites, even of the top-shelf variety, in Australia.
Having enjoyed, and cellared wine for some 15 years now, I commonly retrieve a lovingly and long-time-cellared bottle to find the result quite disappointing. I have however learned that there are a few wines, which year after year, do not disappoint, and Mount Mary is one of them.
Recently, I have also learned from experience that the Triolet is a great cellaring wine, which is more than you can say for the vast majority of whites, even of the top-shelf variety, in Australia.