Wynns held a huge tasting of every vintage of Wynns Cabernet from 1954 in Coonawarra a couple of weeks back that all the scribes attended.
Has anyone seen a write up?
Wondering what they looked like and whether the scribes commented on recent quality issues with the brand?
Wynns 50 years of Cabernet
Wynns 50 years of Cabernet
Cheers - Steve
If you can see through it, it's not worth drinking!
If you can see through it, it's not worth drinking!
Huon Hooke dedicated his weekly article in this Tuesday's SMH's Good Living to it. From memory, he alluded to a drop in quality throughout all the 1970s and 1980-81 due to wine judges' preferences for greener, "more Bordeaux" Cabernet, but this changed from 1982 with John Wade. He also addressed the drop in quality issue in a round-about way by mentioning that a much greater percentage of vines are hand-picked and pruned, mostling Cabernet.
He also went through the Black Label vintages that he was most impressed with.
Adair
He also went through the Black Label vintages that he was most impressed with.
Adair