Cherry red with pink edge. Initial flavor is one of tomato sauce, almost Del Monte Ketchup, but not quite as richly flavored. This character is very similar to that previously described in the 2002 CH Syrah from the Liandra Vineyard. It progress to a Brett-like character, although in the Moritz it is more easily removed by vigorous swirling of the wine. In the mouth the wine has a supple entry and good structure with fine tannins and mouth watering acidity cleaning the palate at the finish. Over time a slight sweetness developed on entry and the midpalate became a little herbaceous.
At 24 hours the Brett was reduced and the wine showed greater complexity with hints of licorice, vanilla, and dark fruits. However the finish was somewhat hard and bitter. 2, 2, 3.8, 9.3 = 17.1. 14.5% alcohol. Tasted October 11-12.
Hmmm, Bush and Kerry are going at it on TV right now so maybe I'll just open up a bottle of something that's not Clarendon Hills and see if the repaired internet router works.
Mike