The Auswine Forum

F61DACBC-CCF5-4D00-8E89-9E8C4BBE4F12.jpeg Don’t drink a lot of red at home, but it’s a home cooked rich Malaysian chicken and pork belly soup for dinner. This is one of these youngish, well made modern reds that is smooth to drink and rather dull. Nose is complex, the oak is perfect, but it has no ...