TdF 2011 Wine (& Food) Challenge – the prologue
Posted: Sat Jul 02, 2011 7:31 pm
Welcome to the 2011 Tour de France Wine (& Food) Challenge! Ok, I know we don’t have a prologue this year but we will have that fun start on the Passage de Gois and a real road stage to get things started. Let’s hope nothing happens to delay the start or it could get quite interesting with the tide coming in.
So what am I looking forward to this year? Vino lighting a cracker or two in his final year. Stuey & Jens doing what they sadistically do best and reducing the peloton to blubbering jelly. Daniel Navarro riding tempo up the big hills. Tommeke not crashing. Cadel not crashing. The HTC train, Renshaw & Cav doing what they predictably do every time and no one being able to do anything about it. Euski in lots of breakaways. Spartacus in the ITT. Il Diablo. Movistar & Liquigas hairstyles. Big George & Thor doing anything.
This year the wine challenge is keeping on top of my cellaring space, so in a vain attempt to get through a few bottles I’m taking a slightly different tack. Plenty of Froggie bottles to roughly follow the route, with a few New World wines in the same varietals/styles as a comparison point. On top of that, my house guest chef is taking on the Tour Food challenge, so Gabriel Gate’s best are going to get a thrashing along the way as we drink, eat and cheer our way through regional France with the one and only, the Tour.
Who’s in?
So what am I looking forward to this year? Vino lighting a cracker or two in his final year. Stuey & Jens doing what they sadistically do best and reducing the peloton to blubbering jelly. Daniel Navarro riding tempo up the big hills. Tommeke not crashing. Cadel not crashing. The HTC train, Renshaw & Cav doing what they predictably do every time and no one being able to do anything about it. Euski in lots of breakaways. Spartacus in the ITT. Il Diablo. Movistar & Liquigas hairstyles. Big George & Thor doing anything.
This year the wine challenge is keeping on top of my cellaring space, so in a vain attempt to get through a few bottles I’m taking a slightly different tack. Plenty of Froggie bottles to roughly follow the route, with a few New World wines in the same varietals/styles as a comparison point. On top of that, my house guest chef is taking on the Tour Food challenge, so Gabriel Gate’s best are going to get a thrashing along the way as we drink, eat and cheer our way through regional France with the one and only, the Tour.
Who’s in?