Friday Quiz

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Quizmaster
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Friday Quiz

Post by Quizmaster »

Ok, doing this on the run, because I've had to change the question. I just 'googled' todays original question and it gave the answer straight away :(

What am I? And I want a very specific answer.

Traditionally, I represent the best 2250 litre vat of wine each year
I am no longer produced in my original form – I have had a name change
I am produced from old vines
I am not necessarily produced from the same grape variety each year
New oak has never been used to produce me
I have never been a blend (for AJ)
My earlier releases were usually Cabernet, but I have also been produced from Shiraz
The 85, 82, 81 and 80 of me are reputed to be excellent
Last edited by Quizmaster on Fri Jun 09, 2006 4:39 pm, edited 8 times in total.

Kieran
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Post by Kieran »

Penley Estate Ausvetia shiraz?

Kieran
"In the wine of life, some of us are destined to be cork sniffers." - Dilbert

Quizmaster
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Post by Quizmaster »

Not Penley Estate Ausvetia shiraz

Deejay
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Post by Deejay »

Orlando (Jacob's Creek) St Hugo

Quizmaster
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Post by Quizmaster »

Nup, not St Hugo

mattECN
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Post by mattECN »

perhaps: Chris Ringland's Three Rivers - now Ringland Vintners

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Adair
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Post by Adair »

My brain discussion:

Come on ladies and gentlemen... a 2250 litre vat!

250 cases of this wine is produced.

I am not sure if it is stainless steel or oak, but I presume oak, but even if it were oak, and even if it new oak, there would not be a great oak presence.

Tyrrells Vat 9 is aged in 2250 litre Vats but there is more than one. Old vines - Hunter, Rutherglen, SA. No longer produced in its original form - maybe it is the Rockford Black... but I think that still goes in the 550 litre oak. Maybe it is a fortified of some sort.

Hmmm... I don't know. Maybe my thoughts might help... probably not. :)

Adair
Wine is bottled poetry.

Quizmaster
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Post by Quizmaster »

Long lunch, sorry, who said long lunches were a thing of the 80's :D Adairs on the right track but, the clue says the BEST vat, implies more than one.

PaulV
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Post by PaulV »

Hardy's Eilleen Shiraz?

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Adair
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Post by Adair »

Quizmaster wrote:Long lunch, sorry, who said long lunches were a thing of the 80's :D Adairs on the right track but, the clue says the BEST vat, implies more than one.

I blame my long lunch for me using the phrase "Come on ladies and gentlemen" above. The 2004 Yeringberg Marsanne/Roussanne was lovely... then it was washed down with the Seppelt Fino DP 117, served blind by Attila under the guise that it was a "normal" dry white. :shock:

Adair
Wine is bottled poetry.

Quizmaster
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Post by Quizmaster »

Not Eileen

Justin G
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Post by Justin G »

yarra yering Dry red #1

Quizmaster
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Post by Quizmaster »

Not YY No1

Aussie John
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Post by Aussie John »

Different % of varieties each year, or entirely different variety from year to year??

Aussie John
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Post by Aussie John »

Pegau de Capo

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Post by Quizmaster »

Pegau de Capo - that's thinking outside the square but, alas, no.

PaulV
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Post by PaulV »

Penfolds st henri

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Post by Quizmaster »

Not St Henri St Henri uses 2000 litre casks and is Shiraz (though in some years a small component of Cabernet is blended in).

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roughred
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Post by roughred »

The Bethany GR Reserve has chopped and changed between Cab & Shiraz, not sure about quantities, and oak, but it will have to do as a left field guess.

PaulV
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Post by PaulV »

it is a red we are talking about?

Quizmaster
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Post by Quizmaster »

Not Bethany GR Reserve

Aussie John
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Post by Aussie John »

Beaucastel Hommage??

Quizmaster
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Post by Quizmaster »

it is a red we are talking about? Maybe, maybe not. The clues will tell you - eventually :lol:

Aussie John
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Post by Aussie John »

Yalumba The Reserve...actually, crap- that has plenty of new oak

Aussie John
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Post by Aussie John »

De Bortoli Melba?

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kirragc
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Post by kirragc »

Coriole Lloyd Reserve??
Futue te ipsum

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Post by Quizmaster »

None of the above

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lantana
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Post by lantana »

Lakes Folly Cabernet?

Dipso
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Post by Dipso »

Chateau Tahbilk Special Bin Dry Red

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Handy
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Post by Handy »

Mitchelton Print Label?

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